bourbon vs whiskey vs scotch vs rye vs brandy

Traditional vodka was made from potatoes in Russia, however it is now more common to produce it from cereals such as wheat and maize, and it is made all over the world.Colour for dark rum is acquired by adding caramel, followed by aging in casks. Rum is colourless to begin with and is known as white, or light, rum.

Its origins are the Caribbean, on islands such as Jamaica, Trinidad, and Cuba. Rum is a spirit produced from fermented and distilled sugar cane products – most commonly molasses.VSOP stands for Very Superior Old Pale – it appears on the label of a bottle of Cognac is the youngest Cognac is between 4 ½ and 6 ½ years old.It must be matured for at least 2 ½ years, and the age on a bottle of Cognac represents the youngest Cognac used in the blend. Cognac is a type of brandy which can only be made from wine produced in designated growning regions of western France.The term ‘brandy’ comes from the Dutch ‘Brandjewijn’, meaning ‘burnt wine’. Brandy is a wine made from graps which is then distilled and matured.Most blended Japanese whiskies do use an amount of Scotch malt whisky in their composition – usually this is aged over five years old.This means that the process of making Japanese whisky is very similar to Scotch whisky production, however Japanese whisky has no legal minimal maturation period. It was inspired by Scotch whisky – Scottish academic institutions trained the first whisky makers of Japan. Japanese whisky came into being in the 1920s.Tennessee whiskey is made in the same way as bourbon, but it is charcoal mellowed before maturation.Rye whiskies send to be spicier in character.Examples of rye whiskey include Wild Turkey Rye and Jim Beam Rye. Rye whiskey is made in the same way as bourbon, but is made up of 51% rye.Bourbon spirit is always matured in fresh oak casks, which are charred to yield more flavour.Distillation of bourbon usually takes place in a column still and then a pot still, but sometimes only column stills are used – Woodford Reserve operate a triple distillation in pot stills.In Bourbon whiskey, the residue from the pot still is mixed with the mash to create a ‘sour mash’ whiskey.Bourbon is a very small area of Kentucky where bourbons were originally produced, but since 1964 American law has stated bourbon can be made anywhere in the USA.Examples of bourbon include Jim Beam and Wild Turkey whiskey. Bourbon is American whiskey that has been made from a minimum of 51% corn with rye and malted barley.Other whiskies from around the world Bourbon

Bourbon vs whiskey vs scotch vs rye vs brandy